The first Lao International Food Expo (LIFE) will be held at Lao-ITECC on 15-19 March, to display a variety of local and regional food, organic vegetables, ODOP (One District, One Product) items, and agricultural equipment and machinery, while highlighting the potential of tea, coffee and rice.
The event will feature some 200 booths from enterprises in the country’s 18 provinces, along with goods from ASEAN, Japan, Korea, and Australia, and expects to attract 30,000 visitors.
Technical seminars will also be organised on various topics to enrich participants’ knowledge and present a platform to exchange ideas and experience between old-style and modern manufacturers.
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