MTF Insights: Derek Smith @ Saffron Coffee Derek operates Saffron, a sustainable coffee producer and local café. He has never attended an MTF, and first heard of about the Luang Prabang event at the Lanith Hospitality Managers' Rendezvous, which is where he first learned about the MTCO. What challenges does Luang Prabang face in hosting a multi-venue event? I really don't know much about the MTF. If it's a big event, perhaps Luang Prabang’s roads might not cope with extra traffic?